The 14th season starts on a high note at Seagar's Prime Steaks & Seafood with Tony and Olivier Award-winning singer and actor, Gavin Creel. Creel received a Tony Award for his performance as Cornelius Hackl in "Hello, Dolly" starring Bette Midler and David Hyde Pierce. The evening includes valet parking, a sparkling wine reception, four-course meal prepared by Seagar's Executive Chef Lee Guidry, wine, all gratuities, and the performance.